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Robinson, P. K. (2015). Enzymes: Principles and biotechnological applications. Essays In Biochemistry, 59, 1–41. 
Added by: Sarina (2019-05-14 11:05:52)   
Resource type: Journal Article
DOI: 10.1042/bse0590001
ID no. (ISBN etc.): 0071-1365
BibTeX citation key: Robinson2015
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Categories: Englisch = English
Creators: Robinson
Collection: Essays In Biochemistry
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Abstract
Enzymes are biological catalysts (also known as biocatalysts) that speed up biochemical reactions in living organisms, and which can be extracted from cells and then used to catalyse a wide range of commercially important processes. This chapter covers the basic principles of enzymology, such as classification, structure, kinetics and inhibition, and also provides an overview of industrial applications. In addition, techniques for the purification of enzymes are discussed.Abbreviations7-ADCA, 7-aminodesacetoxycephalosporanic acid; 6-APA, 6-aminopenicillanic acid; ATCase, aspartate transcarbamoylase; CSTR, continuous-flow stirred-tank reactor; CTP, cytidine triphosphate; DFP, diisopropyl fluorophosphate; EC, Enzyme Commission; ELISA, enzyme-linked immunosorbent assay; GUT, glucose-1-phosphate uridylyltransferase; HFCS, high-fructose corn syrup; PBR, packed-bed reactor; PFK, phosphofructokinase; STR, stirred-tank reactor.
Added by: Sarina  
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